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![Fresh Pasta Workshop: Italian Filled Pasta Mastery](https://static.wixstatic.com/media/93cf99_a4fd0be81711460286859b56fa8cdb00~mv2.png/v1/fill/w_980,h_550,al_c,q_90,usm_0.66_1.00_0.01,enc_auto/93cf99_a4fd0be81711460286859b56fa8cdb00~mv2.png)
Fri, Mar 07
|Cooking Skills & Social
Fresh Pasta Workshop: Italian Filled Pasta Mastery
Handcrafted Ricotta Ravioli & Parmesan Tortellini All classes are BYOB
Time & Location
Mar 07, 2025, 6:30 PM – 8:30 PM
Cooking Skills & Social, 1201 Norwood Ave, Itasca, IL 60143, USA
About
Immerse yourself in the art of handcrafted filled pasta in this hands-on workshop. Master the techniques of creating two classic Italian pasta varieties: delicate ricotta-filled ravioli and traditional parmesan tortellini. Learn the secrets of expert filling preparation and proper shaping techniques passed down through generations of Italian pasta makers.
What we are making:
Ravioli filled with Ricotta & Herbs in browned butter
Tortellini with basil, parmesan, and lemon filling
Cinnamon & Vanilla Custard with Strawberries
Each class provides:
Tickets
General Admission
All classes are BYOB.
$49.00+$1.23 service feeSold Out
This event is sold out